Mathani Handi 4 Ltrs

Due to its numerous health benefits, Ayurveda suggests cooking in a clay pot. Cooking in a clay pot is much better than cooking in a normal utensil, not just for its various health benefits, but also makes it much simpler to cook and improves the quality of the food at the end. The porosity and natural insulation properties of clay cause heat and moisture to circulate throughout clay pots. This makes cooking in a clay pot a much slower process but has added benefit of preventing amateur cooks from burning their dishes. More importantly, this causes moisture and nutrient loss while cooking in clay pots to be much lower compared to cooking in metal or enamel lined utensils.